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High Temperature Pepper Jack Cheese 1/4
High Temperature Pepper Jack Cheese 1/4

High Temperature Pepper Jack Cheese 1/4" diced (5 lb) for Cooking Sausage Brats

$ 34.82

Availability: 93 in stock
  • All returns accepted: Returns Accepted
  • Type: High Temp pepper jack cheese
  • Brand: Eldons
  • Product: Cheese
  • Country/Region of Manufacture: United States
  • Condition: New
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Return shipping will be paid by: Buyer
  • MPN: EKC-3015
  • Item must be returned within: 30 Days
  • Restocking Fee: No

    Description

    High Temperature Pepper Jack Cheese 1/4" diced (5 pound) Size
    Perfect for cooking and smoking summer sausage, bologna, brats, snack sticks,
    salami,
    jalapeno sausage,
    hamburgers ect.
    This cheese will produce that extra flavor and texture you've been looking for.
    This Hi-Temp cheese can be used with any flavor of meat you choose, beef, deer, pork, elk or any other meat.
    Cheese stays solid up to 400 degrees.
    We recommend you use approximately 10% cheese to meat ratio in your usual recipe.
    5 lbs High Temp Cheese for 50 pounds of meat.
    Refrigerate upon receipt
    Can be Frozen
    Shipped in the US only and can not be shipped international.